2018 Chardonnay
$20.00
Enticing aromatics of lemon curd and fresh sliced pineapple are enhanced with just a hint of baking spices. The silken entry reveals a beautifully balanced wine with a vibrant acidity, creamy mouthfeel, and luscious flavors. Asian pear and lime zest appear first, with Meyer lemon stepping forward mid-palate, and then green apple joining in the long, broad finish.
This refreshing wine pairs perfectly with creamy lemon chicken with garlic served with oven-roasted potatoes, or halibut piccata over penne pasta.
Accolades and Awards
GOLD MEDAL • 90 POINTS | 2020 North Coast Wine Challenge |
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Silver Medal | 2020 San Francisco Chronicle Wine Competition |